Products

Striploin More products
Striploin Striploin
Striploin Striploin

Element cut from the upper part of hindquarter. The most delicate – after tenderloin – element of beef.

Culinary applications: primarily for preparing steaks, also for stewing and cooking.

restbef_bk_caly_element_1.jpg
Culinary Inspirations Roast striploin
See more
See more
Roast striploin Roast striploin Prima beef burger
See more
See more
Prima beef burger Prima beef burger Pulled beef in mushroom sauce
See more
See more
Pulled beef in mushroom sauce Pulled beef in mushroom sauce See more recipes
Other products in this category